In the Rawsome series, Chefs Riedesel and Tupolo show you how to prepare healthy, delicious, raw food that looks and tastes great!
In this episode, you will learn how to use a dehydrator to prepare amazingly healthy and good tasting raw foods.
Chef Jeff Riedesel is the executive chef at Dressler Foods Incorporated. He has 15 years experience in the culinary and health foods industry and has appeared on Dish Network in a series called Raw & Living Foods.
Chef Sualua Tupolo is a former Executive Sous Chef and Culinary Instructor at Weimar Center of Health & Education. He has served for over 30 years as Executive Chef, Chef dePartie, and Touring Chef in some of the world’s finest kitchens.
Length: 84 min.